Coffee Roast Level: Medium
Region: Tarrazú
Farm: Beneficio San Diego
Elevation: 100 -1750 MASL
Varitals: Caturra, Catuai
Process: Natural Honey
Bag Size: 12 Oz.
Tasting Notes: Raspberry Honey, Roasted Almond, & Dark Chocolate Toffee
Ingredients: 100% Arabica Coffee
Producer Info: Beneficio San Diego is the most modern mill in Costa Rica. It was established in 1888 and has been innovating ever since. Today Beneficio San Diego specializes in coffees from Tarrazú and Tres Ríos regions. The mill takes pride in striving for ever increasing efficiency and quality standards. At the same time, it has taken a leading role in working with producers to ensure good community relations and sustainable production.
Description:
This is a natural honey processed coffee, which makes the acidity very well balanced. This flavorful coffee has a subtle bright note of raspberry honey up front, as well as hints of tropical fruit. These are accompanied by a medium body with a strong note of roasted almond. It finishes creamy and smooth with big notes of dark chocolate covered toffee and just a hint of earthiness. A perfect morning cup that is great straight, or with a bit of cream and a dash of brown sugar.