Coffee Roast Level: Light Medium
Bag Size: 12 Oz.
Altitude: 1500 - 2000 MASL
Process: Washed
Region: Kalehe, South Kivu
Producer: Small Holder Farms
Variety: Bourbon, Typica
Tasting Notes: White Peach, Buttercream, & Wild Violet
Ingredients: 100% Arabica Coffee
Description: This organically grown and RFA certified coffee hails from the Kalehe region of South Kivu. This cup is complex and well balanced. On the front end, you pick up on notes of white peach, jasmine tea, and a touch of blood orange. Soon after, you get notes of oatmeal raisin cookie and buttercream, that melt into its creamy, light medium body. The mouthfeel is creamy and coating, and it finishes smooth, with lingering notes of brown sugar and wild violet. This coffee is here for a limited time, so get it while you can!